Soup
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Soup du Jour
Cup $6
Bowl $7.25
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New England Clam Chowder
Cup $7.75
Bowl $9
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French Onion Soup
$10
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South Western Chili Bowl
With pita rounds
$9
Starters
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Ahi Tuna Skiffs
Served on a fried wonton, with a soy-ginger glaze
$16
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Shrimp Cocktail
Four large, chilled shrimp with cocktail sauce
$16
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Fried Calamari
Tossed with banana peppers, served with jalapeño jelly
$16
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Baked Brie
Topped with almonds, housemade apricot jam, served with fresh fruit
$17.50
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Crab Cakes
Pan seared and served with a red pepper remoulade
$16.50
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Pot Stickers
Asian dumplings with an orange ponzu sauce
$13.75
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Housemade Nachos
Fresh tortilla chips with queso, jalapeños and guacamole
$13
Add chicken, chili, or carnitas $7
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Hummus Plate
Roasted red pepper hummus, fresh and pickled vegetables, olives and pita rounds
$14
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Pretzel Sticks
Served warm with your choice of queso or jalapeño mustard
$13.75
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Corkscrew Shrimp
Lightly breaded shrimp with sweet Sriracha cream
$16
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Arancini
Risotto bites with Asiago cheese, basil and bacon, topped with red pepper flake marinara
$14.50
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Steamed Clams
One dozen Rhode Island littlenecks, available only in season
market price
Wings
Served as traditional bone-in or boneless with bleu cheese, celery, and with your choice of sauce:-
Chef’s Wings
Tangy, sweet and spicy
$17
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Korean BBQ Wings
Sweet and salty
$17
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Buffalo Wings
Hot, medium, or mild
$17
Salads
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Super Green Salad
Savoy spinach, kale, frisée, Swiss chard and shaved Brussels sprouts tossed with grape tomatoes, goat cheese and red onions with a lemon avocado vinaigrette
$14.50
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Power Bowl
Quinoa, edamame and kale blend with roasted sweet potatoes, beets, arugula, avocado and a citrus vinaigrette
$14.50
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Harvest Salad
Mixed greens tossed with green apples, dried cranberries, pecans and sunflower seeds, and our honey mustard dressing
$13.50
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Caesar Salad
Crisp romaine with Romano cheese, croutons and a classic Caesar dressing
$13.50
Protein Add-ons:
Chicken - $7
Beef Tips - $8
Beyond Meat - $7
Shrimp - $8
Crab Cake - $8
Salmon - $8
House Favorites
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Fish Point
An Algonquin tradition, tender fillet of Sole, egg battered, pan-seared golden brown, topped with lemon butter, served with fries
$20
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Hawaiian Shrimp Bowl
Sautéed shrimp, zucchini, peppers and pineapple, avocado and spinach in a soy-ginger glaze over coconut milk rice and topped with sesame seeds
$22
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Fish Tacos
Your choice of carnitas, grilled cod, or shrimp with guacamole, shredded cabbage, chipotle crema and pineapple mango salsa, served with a roasted corn and black bean salsa
$17.50
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Lobster Roll
Fresh lobster salad on a grilled New England style bun, with coleslaw and French fries | Available only in season |
market price
Burgers
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Cheese Burger
8 oz burger with your choice of Swiss, American or cheddar cheese
$16
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Au Poivre Burger
8 oz burger with a pepper-blend spice, Swiss cheese, sautéed mushrooms and a Brandy green peppercorn aioli
$18
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Sweet Baby Ray Burger
8 ounce Angus burger piled high with bacon, cheddar cheese, barbecue sauce, lettuce, tomato and sautéed onions
$18
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Steakhouse Burger
Premium short rib and chuck burger, topped with fried onions, Cabot extra sharp cheddar cheese, honey-pepper bacon and our housemade steak sauce, served with fries
$19.50
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California Burger
6 ounce black bean veggie patty topped with avocado and a pineapple-mango salsa
$16
Algonquin Sandwiches
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Triple Decker Club
Fresh roasted turkey, lettuce, tomato and honey-pepper bacon, served with fries
$18
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Hens and Chickens
Grilled chicken with bacon, pineapple and melted Swiss cheese, on a toasted bulky roll, served with fries
$18
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Vermonster Panini
An Algonquin favorite, fresh turkey breast, green apple slices, cheddar cheese and bacon with cranberry aioli
$18
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Reuben Grille
Hot corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled rye bread
$17
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The Pinnacle
Roast beef with Swiss cheese, pickled red onions, roasted tomato, spring mix, and thousand island, oven roasted on ciabatta
$18
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Pesto Chicken Salad Wrap
Chicken salad with a pesto aioli and sun-dried tomatoes with roasted red peppers and arugula in a garlic herb tortilla
$17
Kid's Menu
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Hot Dog with French Fries
$9.95
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Chicken Nuggets with French Fries
$9.95
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Grilled Cheese Sandwich with French Fries
$9.95
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Pasta & Meatballs With Sauce
$9.95
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Macaroni & Cheese
$9.95
Refreshments
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Frozen
Frozen Margaritas, Traditional or Strawberry, Strawberry Daiquiri, Mudslide, Piña Colada
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Drafts
Algonquin Ale by Adirondack Brewery, Sloop Juice Bomb IPA, Stella Artois, "Shreddies" Low Session IPA by Common Roots, Allagash White
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Bottled Beers
Blue Moon, Budweiser, Bud Light, Michelob Ultra, Corona, Corona Premier, Heineken, Heineken 0 (NA), Miller Lite, Coors Light
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Canned Beer
Algonquin Ale by Adirondack Brewery, Common Roots IPA, Fiddlehead IPA, Farmhouse Cider (GF) by Adirondack Brewery, Saratoga Lager by Adirondack Brewery, Guinness, Down East Cider Black Raspberry, White Claw Hard Seltzer Raspberry, High Noon Grapefruit
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Sodas
Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Ginger Ale
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Water
Saratoga, Saratoga Sparkling, Pellegrino
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Kids Favorites
Smoothies: Strawberry, Chocolate, Vanilla Virgin Coladas. Shirley Temple, Roy Rogers
Algonquin Signature Blend Cold Brew Coffee
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Salted Caramel
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Vanilla
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Tiramisu
Wines by The Glass
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Cabernet Sauvignon, Rodney Strong, Sonoma
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Cabernet Sauvignon, Joseph Carr, California
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Don Miquel Gascon, Mendoza, Argentina
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Cotes Du Rhone, Andre Brunei "Sommelongue" Rhone, France
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Merlot, Blackstone, California
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Pinot Noir, Hob Nob, France
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Pinot Noir, Fire Steed, Oregon
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Chianti Classico, Cecchi, Tuscany
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Chardonnay, Toasted Head, California
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Chardonnay, Kendall Jackson "Vintners Reserve," California
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Chardonnay, Sterling Vintners Collection, California
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Sauvignon Blanc, Kunde, California
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Sauvignon Blanc, Brancott, New Zealand
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Albarino, Martin Codax, Rias Baizas, Spain
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Pinot Grigio, Santa Margherita, Alto Adige
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Pinot Grigio, Ecco Domani, Veneto
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Riesling, Pacific Rim, Washington State
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Bonterra Rose, Oregon
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Prosecco, Enza Italy
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Moscato, Mionetto, Italy
House Wines
Liberty Creek-
Cabernet Sauvignon | Merlot
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Chardonnay | White Zinfandel
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Placido Primavera Pinot Grigio
Soup
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Soup of the Day
Cup $6
Bowl $7.25
-
New England Clam Chowder
Cup $7.75
Bowl $9
-
French Onion Soup
$10
Appetizers
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Ahi Tuna Skiffs
Ahi tuna on a fried won ton topped with a ginger soy glaze
$16
-
Corkscrew Shrimp
Lightly breaded shrimp with a sweet Sriracha cream
$16
-
Baked Brie
With apricot jam, almonds & fresh fruit
$17.50
-
Pretzel Sticks
Served warm with queso cheese or jalapeño mustard
$13.75
-
Crab Cakes
Pan seared crab cake, served with red pepper remoulade
$16.50
-
Fried Calamari
Tossed with banana peppers, served with a jalapeño jelly
$16
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House Made Nachos
Freshly made house fried tortillas, w/queso blanco, onion, jalapeños and guacamole
$13
Add chicken $7
Add chili $7
Add carnitas $7
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Steamed Clams
One dozen Rhode Island littlenecks | Available only in season
market price
-
Pot Stickers
Asian pot stickers with an orange ponzu sauce
$13.75
-
Arancini
Risotto bites made with Asiago cheese, basil and bacon, served with a red pepper flake marinara
$14.50
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Shrimp Coctail
Four large, chilled shrimp with cocktail sauce *gluten free
$16
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Hummus Plate
Roasted red pepper hummus with fresh and pickled vegetables, olives and pita rounds
$14
Wings
Traditional or boneless with choice of sauce-
Chef's Wings
Tangy, sweet and spicy.
$17
-
Korean Barbecue Wings
Sweet and salty
$17
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Buffalo Wings
Hot, medium or mild
$17
Salads
-
Super Green Salad
Savoy spinach, kale, frisee, Swiss chard and shaved brussels sprouts tossed with grape tomatoes, goat cheese and red onions with lemon avocado vinaigrette
$14.50
-
Harvest Salad
Mixed greens with apple, dried cranberry, pecans and sunflower seeds, tossed in a honey mustard dressing *gluten free
$13.50
-
Power Bowl
Quinoa, edameme & kale blend, with roasted sweet potatoes, beets, arugula, avocado and a citrus vinaigrette *gluten free
$14.50
-
Caesar Salad
Crisp romaine, Romano cheese, croutons, Caesar dressing
$13.50
Add Chicken $7.00
Add Salmon $8.00
Add Shrimp $8.00
Add Crab cake $8.00
Add Beef tips $8.00
Add Beyond Meat $7.00
Pasta Perfection
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Greek Shrimp
Jumbo shrimp with feta cheese, tomatoes, scallions and garlic, served over linguine with a sherry wine sauce
$32
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Seafood Scampi
Shrimp, scallops and lump crab meat sautéed with fresh tomatoes, in lemon-garlic butter, served over angel hair pasta
$39
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Chicken Parmigiana
Tender chicken breast, a classic, served to perfection over angel hair pasta
$28
Fresh Seafood
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Horseradish Encrusted Salmon
Baked Faroe Island salmon with a horseradish herb crumb topping and chive cream sauce
$32
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Fish and Chips
Boston cod hand dipped and fried in our beer batter, on a bed of fries with house made coleslaw and tartar sauce
$28
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Blackened Mahi-Mahi
Cajun spiced Mahi-Mahi, with a mango sauce and topped with toasted coconut
$32
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Broiled Sea Scallops
With prosciutto, asiago cheese, garlic and fresh herbs
$38
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Pork Osso Bucco
Tender pork shank with an apple-cider demi glace served atop a sweet potato puree and roasted Brussels sprouts
$32
Choice Cuts
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NY Strip Steak
12 oz center cut strip steak grilled, Au Poivre style or Blackened *gluten free
$38
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Filet Mignon 8 oz
The most tender of all cuts, with a Bearnaise sauce *gluten free
$42
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Sirloin Steak Tips
Seared and served with bourbon glaze, sweet cherry peppers, and sautéed onions atop garlic toast *gluten free
$29
The Lighter Side
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Cheese Burger
8 oz. burger with Swiss, American or cheddar
$16
-
California Burger
6 oz. black bean veggie patty with avocado and a pineapple-mango salsa
$16
-
Steakhouse Burger
Premium short rib and chuck burger, stacked high with fried onions, Cabot extra sharp cheddar, honey-pepper bacon and our house made steak sauce, served with fries
$19.50
-
Lobster Roll
Fresh lobster salad on a grilled New England style bun, with coleslaw and French fries | Available only in season
market price
-
Hawaiian Shrimp Bowl
Fresh shrimp, zucchini, peppers and pineapple sautéed in a ginger soy glaze, served over coconut milk rice, finished with diced avocados, fresh spinach and sesame seeds
$22
-
Fish Point
An Algonquin long standing tradition, tender fillet of sole, egg battered and pan seared golden brown, topped with lemon butter, served with fries
$20
-
Vermonster Panini
Fresh roasted turkey, apple, cheddar cheese and bacon, with a cranberry aioli
$18
-
Fish Tacos
Flour tortillas filled with pork carnitas, grilled cod or shrimp, guacamole, shredded cabbage, chipotle crema and pineapple mango salsa, served with a roasted con and black bean salsa
$17.50
Kid's Menu
-
Hot Dog with French Fries
$9.95
-
Chicken Nuggets with French Fries
$9.95
-
Grilled Cheese Sandwich with French Fries
$9.95
-
Pasta with Sauce and Meatballs
$9.95
-
Macaroni and Cheese
$9.95
WINES BY THE GLASS
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CABERNET SAUVIGNON, RODNEY STRONG, SONOMA
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CABERNET SAUVIGNON, JOSEPH CARR, CALIFORNIA
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DON MIQUEL GASCON, MENDOZA, ARGENTINA
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COTES DU RHONE, ANDRE BRUNEI "SOMMELONGUE" RHONE, FRANCE
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MERLOT, BLACKSTONE, CALIFORNIA
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PINOT NOIR, HOB NOB, FRANCE
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PINOT NOIR, FIRE STEED, OREGON
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CHIANTI CLASSICO, CECCHI, TUSCANY
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CHARDONNAY, TOASTED HEAD, CALIFORNIA
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CHARDONNAY, KENDALL JACKSON "VINTNERS RESERVE," CALIFORNIA
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CHARDONNAY, STERLING VINTNERS COLLECTION, CALIFORNIA
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SAUVIGNON KUNDE, CALIFORNIA
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SAUVIGNON BLANC, BRANCOTT, NEW ZEALAND
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ALBARINO, MARTIN CODAX, RIAS BAIZAS, SPAIN
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PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE
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PINOT GRIGIO, ECCO DOMANI, VENETO
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RIESLING, PACIFIC RIM, WASHINGTON STATE
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ROSE, BONTERRA, OREGON
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PROSECCO, ENZA, ITALY
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MOSCATO, MIONETTO, ITALY
HOUSE WINES
Liberty Creek-
CABERNET SAUVIGNON | MERLOT
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CHARDONNAY | WHITE ZINFANDEL
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PLACIDO PRIMAVERA PINOT GRIGIO
REFRESHMENTS
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FROZEN
Frozen Margaritas, Traditional or Strawberry, Strawberry Daiquiri, Mudslide, Piña Colada
-
DRAFTS
Algonquin Ale by Adirondack Brewery, "Shreddies" Low Session IPA by Common Roots, Sloop Juice Bomb IPA, Stella Artois, Allagash White
-
BOTTLED BEERS
Blue Moon, Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra, Corona, Corona Premier, Heineken, Heineken 0 (NA)
-
CANNED BEER
Algonquin Ale by Adirondack Brewery, Farmhouse Cider (GF) by Adirondack Brewery, Saratoga Lager by Adirondack Brewery, Common Roots IPA, Down East Cider Black Raspberry, Fiddlehead IPA, White Claw Hard Seltzer Raspberry, High Noon Grapefruit
-
SODAS
Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Ginger Ale
-
WATER
Saratoga, Saratoga Sparkling, Pellegrino
-
KIDS FAVORITES
Smoothies: Strawberry, Chocolate, Vanilla Virgin Coladas. Shirley Temple, Roy Rogers
INTRODUCING… ALGONQUIN SIGNATURE BLEND COLD BREW COFFEE
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SALTED CARAMEL
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VANILLA
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TIRAMISU